August 17th, 2010
Prawn Malai Curry
“This delicious, mild curry is so easy to make. The word ‘malai’ means cream, but this curry gets its creaminess from coconut milk. This is a recipe from Bengal, which is famous for its seafood. Serve it with steamed basmati rice.”
August 17th, 2010
South African Prawn Curry

“use tiger prawns if you can get or Mozambican tigers they the best you can get !”





Aloo Gobi Masala (Cauliflower and Potato Curry)
“This recipe for Nina Swart-Great vegetarian friend ”